More stories

  • in

    First Aid Care: How to Treat Cuts, Burns and Sprains

    When a kitchen knife slips and you instinctively grip an injured finger, your first thought — after “Eww, I can’t look” — is probably to stop the bleeding and bandage it up, so you can finish prepping dinner. But not every scrape or bump is straightforward. How deep is too deep for a Band-Aid? What […] More